We were uncommonly social this week between Todd’s company Christmas dinner, TOSAC’s production of It’s a Wonderful Life, the 1940s… Read more A Little Apres-Theatre Meal

We were uncommonly social this week between Todd’s company Christmas dinner, TOSAC’s production of It’s a Wonderful Life, the 1940s… Read more A Little Apres-Theatre Meal
And they were so simple it’s scandalous: peel some shrimp, slice some peppers and onions, toss everything with oil and… Read more The Most Amazing Fajitas This Side of a Tex-Mex Restaurant
Now that we’ve caught up on the past menus, we can continue on they way we were. Last week was… Read more Impromptu Panzanella and Other Stories
At last we come to the end of our menu catch-up sessions, to the week that encompassed both Halloween and… Read more Month of Menus, Part 4
So, moving right along, we’re up to mid-month October, starting with the 17th. We started with a simple oven meal… Read more A Month of Menus, Part 3