This post is sponsored by Mean Green Degreaser.
Labor Day marks the unofficial end to summer–I can only hope the thermometer gets the memo. And even though we here in the Deep South have the luxury of using our grills pretty much year-round, it feels a little more natural to use it more in the summer. And a well-used grill tends to show it.
When Todd and I moved in together back in 2009, my family gifted us with a lovely gas grill for our housewarming party (that we immediately put to use). That grill is still hanging with us, though we had to get new grill grates a couple years back because the set that came with it had been cooked and scraped through in places. Now, I’d like to see the replacement plates last at least as long as the originals, so a little maintenance is in order.
We try to remember to give them a once-over with the wire brush before each use, but it’s more like every 2-3 uses if we’re being real. Now that prime grilling season is over, though, it’s a good time for a deep clean.
Oh, wait, let’s get a little closer so you can see the true extent of what we’re working with.
Yeah… kind of a mess, right?
First I hit it with the wire brush to knock any larger particles loose and then shook the plates out before hitting them with the hose.Then a liberal application of Mean Green Super Strength Cleaner & Degreaser, let it soak in for a minute before giving it a scrub. Rinse and repeat because, well, it’d been a while.
Once they had a chance to air dry, back into place they went–not quite good as new but definitely a vast improvement. Even Todd was impressed!
This clean-up was simple and painless and didn’t ruin my nails, not something I usually associate with grubby tasks like cleaning the grill or anything else. It all comes down to the right tools, you know?
So before you put away your summer gear, make sure it’s ready and waiting for the next season by cleaning it up before you store it.
And with that, let the autumn fun begin!